Vegan & Gluten Free Chia Brownies
Vegan & Gluten Free Chia Brownies

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan & gluten free chia brownies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Get back to good habits with vegan food online by Daily Harvest. Vegan food thoughtfully sourced, delivered to your door and ready in minutes. Vegan refers to anything that's free of animal products: No meat, fish, milk, cheese, eggs, wool, leather, honey and so forth. Your sandwich, your shampoo, and your car seats are examples of items that could be vegan.

Vegan & Gluten Free Chia Brownies is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Vegan & Gluten Free Chia Brownies is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegan & gluten free chia brownies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegan & Gluten Free Chia Brownies:
  1. Make ready *For 24 mini cup cakes
  2. Take [WET]
  3. Prepare 200 ml Water
  4. Get 4 tbsp Oil
  5. Take 150 g Light brown sugar
  6. Take 3 tbsp Chia seed
  7. Take [DRY]
  8. Get 100 g Rice flour
  9. Take 80 g Cocoa powder
  10. Prepare 50 g Ground Almond
  11. Get 1 tsp Baking powder

An individual who follows the diet or philosophy is known as a vegan. Distinctions may be made between several categories of veganism. Dietary vegans, also known as "strict vegetarians", refrain from consuming meat, eggs, dairy. Find recipes for a variety of meat-free meals, for celebrations, date night or just a simple dinner.

Instructions to make Vegan & Gluten Free Chia Brownies:
  1. These are the ingredients.
  2. Soak Chia seeds in water. - Preheat oven at 180 ℃. - Lightly oil the baking dish.
  3. Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them).
  4. Mix [WET] ingredients until smooth (it's easier to use blender/food processor).
  5. Pour [WET] mixture to [DRY] bowl. Mix well with spatula.
  6. Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )
  7. Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer.

Dietary vegans, also known as "strict vegetarians", refrain from consuming meat, eggs, dairy. Find recipes for a variety of meat-free meals, for celebrations, date night or just a simple dinner. If you invite a dinner guest who's a vegan, you'll want to check your menu carefully to make sure it follows two basic rules. Foods from plants are OK, but foods from animals are off limits,. Vegans are individuals who avoid animal products for ethical, health, or environmental reasons — or a combination of the three.

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