RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)
RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, racing rice cake pasuruan (lontong balap pasuruan). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is something that I’ve loved my whole life. They are fine and they look wonderful.

Great recipe for RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan). Lontong is a dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf, and this is a typical Indonesian food. The rice rolled inside banana leaf and boiled, then cut into small cakes as a food. We provide you only the best RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe here.

To get started with this recipe, we must prepare a few components. You can cook racing rice cake pasuruan (lontong balap pasuruan) using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):
  1. Take 1 piece tempeh, cut into 2x2 cm
  2. Prepare 500 g tofu, fried and cut to taste
  3. Prepare 150 g bean sprouts, discarded roots
  4. Take 500 g rice, for rice cake (lontong)
  5. Make ready CHILI PASTE
  6. Take 10 pcs boiled cayenne pepper
  7. Prepare 4 Tbsp quality shrimp paste
  8. Get 3 Tbsp fried onions
  9. Take 1 Tbsp fried garlic
  10. Make ready 50 ml boiled water
  11. Prepare to taste Soy sauce
  12. Take DRESSING SAUCE
  13. Prepare 1 stalk lemongrass, crushed
  14. Make ready 1 1/2 to 2 liters water
  15. Get 3 lime leaves
  16. Get 3 cm galangal, crushed
  17. Make ready 1 Tbsp salt (to taste)
  18. Make ready 2 tsp sugar
  19. Take 2 Tbsp oil for frying
  20. Take SPICES
  21. Get 4 garlic
  22. Take 4 onion
  23. Get 1/2 tsp pepper
  24. Get 2 cm turmeric
  25. Make ready 4 pecans, toasted

Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside. Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step.

Instructions to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):
  1. Blend all ingredients seasoning and set aside.
  2. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside.
  3. Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant.
  4. Add the tempeh and water and stir well. Add the sugar and salt, and cook until cooked tempeh. Set aside.
  5. Put the cake in a serving dish, add the chunks of fried tofu.
  6. Pour sauce with tempeh on it, complete with chili paste. Serve warm.
  7. IMAGE : this is a rice cake (Lontong)

Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step. Blend all ingredients seasoning and set aside. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside.

So that is going to wrap it up with this exceptional food racing rice cake pasuruan (lontong balap pasuruan) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!