Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tempeh curry with vegetables (kare tempe sayuran). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sauté garlic, coriander, galangal and ginger until the garlic turns color. Add cayenne pepper and carrots, and cook until the carrots are tender. Add turmeric powder and cabbage, stir evenly. After the cabbage has wilted, add the red pepper and green chili.
TEMPEH CURRY WITH VEGETABLES (Kare Tempe Sayuran) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. TEMPEH CURRY WITH VEGETABLES (Kare Tempe Sayuran) is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have tempeh curry with vegetables (kare tempe sayuran) using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make TEMPEH CURRY WITH VEGETABLES (Kare Tempe Sayuran):
- Make ready 500 g tempeh
- Prepare 1 1/2 tsp sesame oil
- Make ready 1 clove garlic, thinly sliced
- Take 1 1/2 tsp coriander
- Get 1 galangal, crushed
- Get 2 1/2 cm piece ginger, finely chopped
- Get 5 pcs cayenne pepper ( to taste), finely sliced
- Make ready 2 carrots, diced
- Take 1/2 tsp turmeric powder
- Get 1/2 small cabbage, remove the ribs and slices leaves finely
- Take 1 red chili, thinly sliced
- Get 1 large green chili, thinly sliced
- Get 400 ml instant coconut milk
- Take 1 Tbsp fish sauce
- Take 3 Tbsp celery, roughly chopped
- Take 1 lime ( if desired ), juiced
- Get 2 Tbsp rebon (ebi, small dried shrimp ), fried briefly
- Prepare Water as needed
- Prepare Oil for frying
Great recipe for TEMPEH CURRY WITH VEGETABLES (Kare Tempe Sayuran). TEMPE KARE is already common in Indonesia, but here I added vegetables such as carrots and cabbage that provide additional fresh flavor in the recipe. Moreover, in this recipe I grill the tempeh before cooking to give it a. Use a prepared Cajun-style seasoning or make your own with equal parts paprika, cayenne, black pepper, garlic Add crumbled, grated, or cubed tempeh to spaghetti sauce, stew, chili, or curry.
Instructions to make TEMPEH CURRY WITH VEGETABLES (Kare Tempe Sayuran):
- Grease tempeh with sesame oil and grill tempeh to brown evenly on all sides. Remove, let cool. Dice into 2½ cm pieces and set aside.
- Heat the oil in a frying pan. Sauté garlic, coriander, galangal and ginger until the garlic turns color.
- Add cayenne pepper and carrots, and cook until the carrots are tender. Add turmeric powder and cabbage, stir evenly.
- After the cabbage has wilted, add the red pepper and green chili. Add instant coconut milk.
- Give a little water and then put in the tempeh and fish sauce. Boil and cook until the sauce is reduced.
- Shortly before finishing, add the celery. Before serving, add a little lime (that feels refreshing).
- Tempeh Curry is ready to be enjoyed with warm rice and fried rebon.
- IMAGES : preparation materials.
- IMAGES : Ingredients cut up.
- IMAGES : seen up close.
Moreover, in this recipe I grill the tempeh before cooking to give it a. Use a prepared Cajun-style seasoning or make your own with equal parts paprika, cayenne, black pepper, garlic Add crumbled, grated, or cubed tempeh to spaghetti sauce, stew, chili, or curry. TEMPEH CURRY WITH VEGETABLES (Kare Tempe Sayuran) step by step. Grease tempeh with sesame oil and grill tempeh to brown evenly on all sides. Transfer to a large family-style bowl, and sprinkle with cilantro before serving.
So that’s going to wrap it up with this special food tempeh curry with vegetables (kare tempe sayuran) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!