Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan whole wheat-oats- banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Loaded With Superfoods Like Maca Root For Energy, Real Fruit, Raw Cacao, Hemp, Flax & Chia. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Batter will be slightly thick and a few lumps is ok. If mixture seems too thick, add more milk, especially if using heavier flours such as whole wheat or whole spelt. This Whole Wheat Banana Bread with oats is a filling recipe that you can feel good about making!
Vegan Whole wheat-Oats- Banana Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Vegan Whole wheat-Oats- Banana Bread is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
- Make ready 4 Medium Size Ripe Bananans
- Get 1 1/2 Cup Whole wheat Flour
- Prepare 1/2 Cup Quick Oats
- Prepare 3/4 Cup Sugar
- Take 1/2 Cup Canola oil
- Take 1 Tsp Vanilla Extract
- Get 1/4-1/2 Tsp Cinnamon Powder
- Prepare 1/4 Tsp Nutmeg Powder (Optional)
- Take 1 1/2 Tsp Baking Powder
- Make ready 1/2 Tsp Baking Soda
- Prepare Pinch Salt
- Get 1/2 Cup Shelled Walnuts
- Prepare 1/4 Cup Chocolate Chips or Chocolate Chunks
Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates. Add the egg replacement to the batter - the combination of water, oil, and baking soda.
Steps to make Vegan Whole wheat-Oats- Banana Bread:
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
- Now, add oil, Vanilla extract to the banana mixture. And mix them well.
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
- Now, transfer the dry ingredients to the banana mixtures.
- Using folding-cut-folding method, mix the whole mixture.Do not over mix.
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
- Transfer this into the greased loaf pan.
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
- Transfer the banana bread on cooling rack and let them cool for 10 min.
- Slice them and serve warm with hot cup of coffee or tea.
- This can be stored in the refrigerator in an airtight container for longer period of time.
Mash them until sugar completely dissolves and incorporates. Add the egg replacement to the batter - the combination of water, oil, and baking soda. Now add the walnuts, and gently fold into the batter. Whole Wheat Oatmeal Applesauce Banana Bread healthy + vegan-friendly Naturally sweetened applesauce banana bread made with whole wheat flour and oatmeal. This healthy whole grain banana bread has no butter or oil!
So that is going to wrap it up for this exceptional food vegan whole wheat-oats- banana bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
