Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet vegan pumpkin pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet Vegan Pumpkin Pie is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sweet Vegan Pumpkin Pie is something which I have loved my entire life.
Make Delicious Pie Dishes with Almond Breeze! Great Tasting Cooking Recipes for All to Enjoy. This easy-to-make pumpkin pie is a must-have during your holiday celebration this year. Step: Start by making the pie crust.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet vegan pumpkin pie using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Vegan Pumpkin Pie:
- Take 1/4 cup flaxseed
- Prepare 1 can easy pumpkin pie mix
- Prepare 1 tbs corn syrup
- Take Small amount of cashews
- Take 1 tbs honey
- Get 4 tbs agave nectar
- Get Pie crust
- Take 1 tbs canola oil
- Make ready 1 Can coconut milk
- Make ready 1/4 cup sugar
- Get 1 tsp baking soda
- Make ready 1 tbs flour
On Monday we drooled over this delightful caramel apple crumb pie, full of ooey gooey filling and loaded with a crunchy, sweet crumb topping. THE PIE CRUST: The pie crust is made with coconut oil. The recipe is from our vegan pie crust recipe and works wonderfully as an easy, homemade option. If you prefer a buttery crust: Check out the crust from our vegan apple pie that is made with vegan butter.
Instructions to make Sweet Vegan Pumpkin Pie:
- Mix all the ingredients (except for cashews and honey) in a medium size bowl.
- Preheat oven to 350° And pour the mix into pie crust, then place pie in oven. Cook for 20-30 minutes.
- Carefully remove pie and top with crused cashews and drizzled honey (or agave nectar) let pie chill in fridge for a few hours, then serve.
The recipe is from our vegan pie crust recipe and works wonderfully as an easy, homemade option. If you prefer a buttery crust: Check out the crust from our vegan apple pie that is made with vegan butter. If you're using that pie crust then you can halve the recipe as the apple pie crust makes a double crust (top and bottom). In a food processor, add in all of the crust ingredients. Process until uniform and dough like.
So that is going to wrap this up for this special food sweet vegan pumpkin pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
