90 Second Microwave Hot Chocolate Mug Cake (vegan)
90 Second Microwave Hot Chocolate Mug Cake (vegan)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 90 second microwave hot chocolate mug cake (vegan). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Super easy to make, no eggs required. And because it is vegan, you won't need to worry if the top is lightly squidgy and fudgelike. Honestly it's delicious, try it! 😁#kidsfoodideas #lunchideas Enter the vegan mug cake.

90 Second Microwave Hot Chocolate Mug Cake (vegan) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. 90 Second Microwave Hot Chocolate Mug Cake (vegan) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 90 second microwave hot chocolate mug cake (vegan) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
  1. Get 2 1/2 tbsp cocoa
  2. Make ready 6 tbsp plain flour
  3. Make ready 1/8 tsp salt
  4. Take 2 tbsp caster sugar
  5. Make ready 6 tbsp almond milk (or use normal milk)
  6. Make ready 2 tbsp vegetable oil
  7. Take 1/2 tsp baking powder

Add the milk, vegetable oil, and vanilla and stir until smooth. Use a damp paper towel to wipe excess off the sides of the mug. Serve with sweetened whipped cream or vanilla ice cream! Best tips for making mug cakes.

Steps to make 90 Second Microwave Hot Chocolate Mug Cake (vegan):
  1. Mix together all of the dry ingredients really thoroughly in a bowl.
  2. Make a well in the centre and pour in your milk and oil. Use a spoon to combine wet and dry into a thick batter.
  3. Transfer into a mug that has been lightly greased with oil. Microwave for 1 1/2 minutes (this may vary a bit depending on the strength of your microwave so be careful the first time you make it. If it’s a little dry then cook it for less next time. Practice makes perfect so best make this every day 😉

Serve with sweetened whipped cream or vanilla ice cream! Best tips for making mug cakes. Making a mug cake is pretty much foolproof, but these few tips help to make a big difference. How to make a chocolate mug cake. Use a fork to whisk in the maple syrup, plant milk, and vanilla.

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