Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegan totally raw banana float. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegan Totally Raw Banana Float is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Vegan Totally Raw Banana Float is something which I have loved my whole life.
Vegan Totally Raw Banana Float Amanda Armagost. Great for siting outside in the summer. In a blender, blend milk and dates. In a food processor, combine bananas and cinnamon and blend until like ice cream.
To begin with this particular recipe, we have to prepare a few components. You can have vegan totally raw banana float using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Totally Raw Banana Float:
- Make ready 2 Frozen bananas
- Make ready 2 tsp Cinnamon
- Get 1 Milk from coconut or 10 oz bottle of coconut milk
- Make ready 10 Pitted dates
I used my favorite grape flavor for this, but orange, mangos, berries, any flavors would work. Be sure to have your kombucha chilled. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. See recipes for Vegan Banana Oatmeal Pancakes too.
Instructions to make Vegan Totally Raw Banana Float:
- In a blender, blend milk and dates
- In a food processor, combine bananas and cinnamon and blend until like ice cream
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