Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make ❤💑⚘Valentine's Day Special
Vegan Quick & Easy Chocolate Cupcak:
- Prepare 1 & 1/2 cups all-purpose flour
- Make ready 1 cup sugar
- Take 1/4 cup unsweetened cocoa powder or vegan cocoa powder
- Prepare 1 tsp baking soda (not baking powder)
- Get 1/2 tsp sal
- Get 1 cup cool water
- Make ready 6 Tblsp vegetable oil
- Take 1 Tblsp fresh lemon juice or white vinegar
- Get 1 tsp vanilla
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Steps to make ❤💑⚘Valentine's Day Special
Vegan Quick & Easy Chocolate Cupcak:
- Preheat oven to 350° F. 12 cupcake case line with muffin tray. - Sift dry ingredients into a bowl and set aside.
- In a measuring cup combine water, oil, juice or vinegar, and vanilla. - Add liquids to bowl & gently stir until there are no lumps (about 30 seconds).
- Line a cupcake pan with cupcake cases. Fill each cup with batter 2/3 full. - Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
- Cool completely in the cooling rack and frost, glaze, or dust with powdered sugar.
- #Tip - Always aerate your flour before measuring.
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So that’s going to wrap it up for this exceptional food ❤💑⚘valentine's day special vegan quick & easy chocolate cupcak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!