Raw Red Cabbage Salad (Vegan)
Raw Red Cabbage Salad (Vegan)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, raw red cabbage salad (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Raw Red Cabbage Salad (Vegan) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Raw Red Cabbage Salad (Vegan) is something which I’ve loved my whole life. They’re nice and they look wonderful.

Put cabbage, parsley, and onions into the food processor, and pulse quickly just a few times, until chopped roughly. Toss with olive oil and lemon, and season to taste. I have put the quantities as a rough guide - I probably use a LOT more olive oil and lemon juice. Red cabbage where I am from is eaten as a salad and mainly raw or pickled.

To get started with this recipe, we have to first prepare a few components. You can cook raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Raw Red Cabbage Salad (Vegan):
  1. Prepare 1 Lemon
  2. Take 500 grams Red Cabbage
  3. Get 1 Sea Salt
  4. Take 1 Apple
  5. Prepare 3 Carrot
  6. Take 1/2 bunch Chives
  7. Prepare 4 stick Parsley
  8. Take 6 tbsp Olive Oil
  9. Take 1 Pepper
  10. Get 1/2 loaf Baguette

I'm a big fan of greens. I also love that this seems to be a very forgiving recipe - adjusting to taste for particularly the sugar but also vinegar and oil amounts. Cabbage is mixed with curry and other spices for a vegetarian and vegan salad. This recipe is also a raw, living foods recipe.

Instructions to make Raw Red Cabbage Salad (Vegan):
  1. Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly.
  2. Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides.
  3. Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt.

Cabbage is mixed with curry and other spices for a vegetarian and vegan salad. This recipe is also a raw, living foods recipe. Now slice each half in half again to make quarters. It doesn't need to be precise or perfect! Green and red cabbage - this combo makes for a colorful coleslaw, but feel free to use just green cabbage.

So that is going to wrap it up for this exceptional food raw red cabbage salad (vegan) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!