Alaca Soup (Vegan)
Alaca Soup (Vegan)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, alaca soup (vegan). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Alaca Soup (Vegan) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Alaca Soup (Vegan) is something which I’ve loved my whole life.

Serve with toast bread in a deep bowl Alaca Soup (Vegan). The best healthy vegan soup recipes for all seasons! From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons!

To begin with this recipe, we have to prepare a few components. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alaca Soup (Vegan):
  1. Take 1 cup chickpeas
  2. Get 1 cup green lentil
  3. Get 2 cups bulgur wheat (course)
  4. Prepare 1.5 white onions
  5. Get 1 bunch Swiss Chard
  6. Get 3 tablespoon tomato paste
  7. Get 2 red paprika peppers
  8. Take 6 tablespoons Olive oil
  9. Take 1/2 cup pomegranate molasses or 1 lemon
  10. Make ready Dried ground mint
  11. Take Black pepper
  12. Prepare Sea salt
  13. Take Crushed Red Pepper

Alaca Soup (Vegan) We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. When our work day is complete, most people do not wish to go to the gym. The best healthy vegan soup recipes for all seasons!

Steps to make Alaca Soup (Vegan):
  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

When our work day is complete, most people do not wish to go to the gym. The best healthy vegan soup recipes for all seasons! From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons! Mix in lentils, bulgur and tomato paste, stir and bring the heat to low.

So that’s going to wrap it up with this exceptional food alaca soup (vegan) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!