Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana walnut french toast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In large bowl, stir brown sugar, butter, corn syrup and walnuts until smooth. Heat the butter in a medium nonstick pan over medium heat. Peel the bananas into a small bowl and mash them with a fork. Stir in the walnuts and the nutmeg.
Banana Walnut French Toast is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Banana Walnut French Toast is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have banana walnut french toast using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Walnut French Toast:
- Get 1 Banana Walnut Loaf (Check out my recipe for Vegan Banana Walnut Loaf) sliced into single servings.
- Get 5 large Eggs
- Make ready 1/4 cup Sugar
- Take 5 tsp Water
- Make ready Ground Cinnamon
- Get 1 large Skillet
- Prepare 1 Spatula
- Prepare 1 Spoonful of Butter to every 3-4 slices of bread
- Make ready 1 large Mixing Bowl
- Take cup maple syrup
- Prepare tsp powdered sugar
For a heartier take on banana-nut bread, spread a mixture of bananas, brown sugar, and walnuts between slices of golden brioche before battering and frying. Line up the resulting French toast sandwiches on a large platter, and top with the remaining warm banana mixture before serving for brunch. Carefully add syrup to nuts bring to a light boil, add half and half stir to combine. This stuffed French toast uses flatbread, mashed ripe bananas, nutrient packed walnuts, and a dash of cinnamon for an extra morning boost, and even better, it's easy to make when you're running out of morning time before work.
Steps to make Banana Walnut French Toast:
- Gather All Ingredients
- In large bowl beat 5 large eggs with 5 teaspoons water.
- Beat in Sugar and Ground Cinnimon.
- Completely submerge and Soak slices of bread individually or 2 at a time in the beaten egg mixture for 20-30 seconds.
- Melt butter in skillet
- Place soaked bread slices on heated pan until golden brown on one side. Then flip and cook until both sides have been completely toasted.
- Place on plate and serve. Goes great with maple syrup or with powdered sugar sprinkled over the top.
Carefully add syrup to nuts bring to a light boil, add half and half stir to combine. This stuffed French toast uses flatbread, mashed ripe bananas, nutrient packed walnuts, and a dash of cinnamon for an extra morning boost, and even better, it's easy to make when you're running out of morning time before work. Vegan Banana Walnut French Toast Casserole This vegan French toast casserole is made with crusty bread chunks slathered in banana batter and topped with a crunchy brown sugar walnut crust. A crowd-pleasing dish that's perfect for brunch! Serve french toast with a spoonful of bananas and sprinkle of walnuts.
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