Chocolate almond butter brownies - vegan
Chocolate almond butter brownies - vegan

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate almond butter brownies - vegan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Process the oats in a food processor or blender until very fine, then stir all ingredients together until smooth. These Chocolate Chip Almond Butter Brownies taste like a decadent dessert, but they're also vegan, gluten-free & date-sweetened! It was only a matter of time before this recipe happened. I've been wanting to recreate my wildly popular Chocolate Chip Almond Butter Bars with a twist, so what better than chocolate?

Chocolate almond butter brownies - vegan is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chocolate almond butter brownies - vegan is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chocolate almond butter brownies - vegan using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate almond butter brownies - vegan:
  1. Get For the brownie
  2. Get 3/4 cup ground almonds
  3. Make ready 1/4 cup cacao powder
  4. Take 1/4 tsp sea salt
  5. Prepare 1 banana, mashed - or 1/2 banana and 1 flax egg (3 tbsp water mixed with 1 tbsp ground flaxseed)
  6. Get 1/2 cup almond butter
  7. Prepare 2-3 tbsp maple syrup
  8. Make ready 1 tsp vanilla extract
  9. Take 1/4 cup plant milk of choice
  10. Take For the swirl
  11. Prepare 1/4 cup almond butter
  12. Make ready 1-2 tsp maple syrup
  13. Make ready Generous pinch of salt

Almond Butter Vegan Brownies - the ultimate fudgy brownie that's insanely easy to make and loaded with intense chocolate flavor! I guarantee these super moist paleo brownies will be a hit with the fam! I think I've gotten away from the heart of why I blog. Ever since I got pregnant I've been in Type A mode.

Instructions to make Chocolate almond butter brownies - vegan:
  1. Preheat oven to 180C.
  2. In a big bowl, mix the dry ingredients for the brownie.
  3. In a separate bowl, mix the wet ingredients for the brownie. You can use a blender but usually it’s easy enough by hand.
  4. Add the wet ingredients to the dry ingredients. Mix well.
  5. Pour the brownie mix into a lined baking tin (22cm x 22cm).
  6. Mix the swirl ingredients together. Dollop on to the brownie mix and swirl through.
  7. Bake for 25 - 30 mins.
  8. Leave to cool and then cut and enjoy 😋Best kept in the fridge - and they taste good the day after baking too!

I think I've gotten away from the heart of why I blog. Ever since I got pregnant I've been in Type A mode. Add in the almond butter, cocoa powder, coconut sugar, maple syrup, vanilla extract, baking soda and salt and stir well to form a thick batter. Fold in the dark chocolate chips and press the batter into the lined baking dish. Make the brownies: in a medium bowl, whisk together almond butter, coconut sugar, maple syrup and coconut oil.

So that’s going to wrap it up for this special food chocolate almond butter brownies - vegan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!