Vickys 'Any Way' Flapjacks, GF DF EF SF NF
Vickys 'Any Way' Flapjacks, GF DF EF SF NF

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys 'any way' flapjacks, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Vickys 'Any Way' Flapjacks, GF DF EF SF NF. Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, vickys 'any way' flapjacks, gf df ef sf nf. It is one of my favorites food recipes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vickys 'any way' flapjacks, gf df ef sf nf using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys 'Any Way' Flapjacks, GF DF EF SF NF:
  1. Take 160 grams sunflower spread/butter
  2. Get 115 grams soft brown sugar
  3. Get 2 tbsp golden syrup or 3, depending on how gooey you like them
  4. Take 240 grams gluten free porridge oats
  5. Make ready 115 grams extras you want to add eg. chopped nuts, seeds, dried fruits, chocolate chips etc

Ingredients of Vickys 'Any Way' Flapjacks, GF DF EF SF NF. Steps cook Vickys 'Any Way' Flapjacks, GF DF EF SF NF. Put the butter, sugar and syrup in a saucepan and heat until the sugar is dissolved. Great recipe for Vickys Best Fluffy Pancakes, GF DF EF SF NF.

Steps to make Vickys 'Any Way' Flapjacks, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F and grease a shallow 7 x 11" tin
  2. Put the butter, sugar and syrup in a saucepan and heat until the sugar is dissolved
  3. Remove from the heat and add in the oats and extras of choice. (I added 50g finely chopped dates, 30g Enjoy Life free-from chocolate chips, 20g sunflower seeds and 15g dessicated coconut)
  4. Stir in well, the mixture will be very stiff. If it gets too stiff to stir, put it back on the heat to loosen it
  5. Spoon into the greased tin and flatten down with the back of a spoon
  6. Bake for 20 minutes until lightly golden. It will still look soft but it will harden up as it cools down so don't be tempted to overbake
  7. Slice into 11 x 1"wide by 3.5" long sized pieces but leave in the tin to cool
  8. If you like, melt 100g safe chocolate and spoon or drizzle over the flapjacks in the tin when they've cooled 5 minutes, then place in the fridge for half an hour to set

Put the butter, sugar and syrup in a saucepan and heat until the sugar is dissolved. Great recipe for Vickys Best Fluffy Pancakes, GF DF EF SF NF. Don't let the 'free from' and vegan tags put you off, these are fantastic pancakes. Great recipe for Vickys Homemade White Chocolate, GF DF EF SF NF. I've used sugar substitute in this and it works perfectly with xylitol in the same amount as powdered sugar.

So that’s going to wrap this up with this special food vickys 'any way' flapjacks, gf df ef sf nf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!