Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sig's rich, boozy cranberry sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sig's Rich, Boozy Cranberry Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sig's Rich, Boozy Cranberry Sauce is something that I have loved my entire life.
Wash the fresh cranberries thoroughly add to a pan and bring to boil with the water. Ensure that the water does not boil away completely. When the berries are soft, mash them down with a fork so that you get a thick pulp or whisk with blender into a soft puree (individual choice) Stir in the honey and the sugar (adjust to taste) Sig's Rich, Boozy Cranberry Sauce Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, sig's rich, boozy cranberry sauce.
To begin with this recipe, we must prepare a few components. You can cook sig's rich, boozy cranberry sauce using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Rich, Boozy Cranberry Sauce:
- Get 450 grams fresh cranberries, washed
- Make ready 1 large cup of water
- Get 2 tbsp runny honey (to taste)
- Prepare 3 tbsp dark brown sugar (to taste)
- Get 2 tbsp cherry brandy or other fruit liqueur
- Take 2 tbsp port
Add the orange juice and bourbon to the items in the pot. Stir and bring the mixture to a boil. Put everything except the cranberries in a pan, bring to a simmer then cook until reduced by about ⅔. Add the cranberries and cook until they start getting jammy.
Instructions to make Sig's Rich, Boozy Cranberry Sauce:
- Wash the fresh cranberries thoroughly add to a pan and bring to boil with the water. Ensure that the water does not boil away completely.
- When the berries are soft, mash them down with a fork so that you get a thick pulp or whisk with blender into a soft puree (individual choice)
- Stir in the honey and the sugar(adjust to taste)
- Stir in the port and cherry brandy, mix in well
- Serve with cold meats, roast Turkey and other meats, smoked fish, crisped and fried vegetables, different kind of cheeses, spread on pancakes or eat with rice pudding, there are many ways you can enjoy this little treat.
Put everything except the cranberries in a pan, bring to a simmer then cook until reduced by about ⅔. Add the cranberries and cook until they start getting jammy. Want to know which ready-made cranberry sauce is a must-buy for Christmas dinner? Be the first to rate and review this recipe. Cranberry sauce, whether homemade or canned, is an absolute must on many people's Thanksgiving menu.
So that is going to wrap this up with this special food sig's rich, boozy cranberry sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
