Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lentils soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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lentils soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. lentils soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have lentils soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make lentils soup:
- Prepare 1 packages of lentils
- Take 2 tomatoes
- Prepare 1/2 onion
- Prepare 2 chille serranos
- Make ready 3 carrots
- Prepare 1 1/2 tbsp of knors (chicken bouillion )
- Take 1 olive oil
Increase the heat to high and bring just to a boil. Reduce the heat to low, cover and cook at a low. There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture.
Steps to make lentils soup:
- clean the lentils
- cut the tomatoes onion carrots and chile
- on a heated pan add olive oil and sauteed the vegetables
- add lentils and 4 to 5 cups of water and the bouillion
- cook for 30 minutes add salt to taste
There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture. If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few more minutes of cooking. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup.
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