lentils soup
lentils soup

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lentils soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

lentils soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. lentils soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

Add Progresso™ To Your Lunch For An All Time Favorite Addition. Progresso™ Features Traditional, Rich & Hearty, Light, Organic, Reduced Sodium And More. Thick, flavorful lentil soup is budget-friendly and full of nutrients. Stir up a batch with one of Food Network's most-popular lentil soup recipes, and make it a favorite in your repertoire.

To get started with this particular recipe, we have to first prepare a few components. You can have lentils soup using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make lentils soup:
  1. Prepare 1 packages of lentils
  2. Make ready 2 tomatoes
  3. Get 1/2 onion
  4. Make ready 2 chille serranos
  5. Make ready 3 carrots
  6. Prepare 1 1/2 tbsp of knors (chicken bouillion )
  7. Make ready 1 olive oil

Increase the heat to high and bring just to a boil. Reduce the heat to low, cover and cook at a low. There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture.

Instructions to make lentils soup:
  1. clean the lentils
  2. cut the tomatoes onion carrots and chile
  3. on a heated pan add olive oil and sauteed the vegetables
  4. add lentils and 4 to 5 cups of water and the bouillion
  5. cook for 30 minutes add salt to taste

There are three common types of lentils: green, brown, and red. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to the soup's creamy texture. If you don't have red lentils on hand, green lentils are a wonderful substitute, but may take a few more minutes of cooking. Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves. With crispy bacon, protein-packed lentils and plenty of fresh veggies, this is a nourishing one-pot meal to keep your weeknights stress-free.

So that’s going to wrap it up for this special food lentils soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!