Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, moong dal soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Moong dal soup is one of the best soothing foods for folks trying to increase their protein intake or for those recovering from sickness, dehydration and even a flu. This soup makes one of the best healthy foods for everyone of us including babies, toddlers and kids. Moong dal is highly valued in ayurveda for its tridoshic nature.
Moong dal Soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Moong dal Soup is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have moong dal soup using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moong dal Soup:
- Make ready 1/4 Cup Moong Dal (yellow)washed and drained
- Make ready 1/2 cup grated carrots (You can use others too)
- Take to taste Pepper powder
- Take 1 pinch salt
Bring dal, water, and salt to a boil. Add more water, if necessary, to prevent drying out. Stir in ginger, jalapeno pepper, tomato, lemon juice, and turmeric. Moong Soup - A Protein Boost for Weight Watchers.
Steps to make Moong dal Soup:
- Boil water in a sauce pan. Add the dal and grated carrots to it.
- Boil until well cooked.
- Make puree of it when bit cooled.
- Add water to make it of soup consistency and heat it again and add salt and black pepper to it.
- Serve warm to your tiny miny toddler.
Stir in ginger, jalapeno pepper, tomato, lemon juice, and turmeric. Moong Soup - A Protein Boost for Weight Watchers. A smooth blended mixture of whole gram with a hint of Indian tadka and a garnish of coriander, is what describes this Moong Soup perfectly. Soak the moong, pressure cook it, blend it and temper it - that's all you need to do to have a hot cup of nourishing bowl on your table. Bring to a boil, reduce heat and simmer.
So that is going to wrap this up for this exceptional food moong dal soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
