Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy lentil soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
At Progresso™ We're Passionate About Making Great Soup For You To Love. Don't Know What To Eat For Lunch? Add Progresso™ Canned Soup To Your Meal. Read Customer Reviews & Find Best Sellers.
Easy Lentil Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Lentil Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy lentil soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Lentil Soup:
- Get 2 large onion
- Get 4 diced potatoes
- Make ready 2 bay leaf
- Make ready 2 tsp ground cumin
- Take 1 tsp sea salt
- Prepare 1 water
- Get 1 tsp black pepper
- Prepare 3 cup Lentils
- Take 5 clove garlic cloves
Serve a warm bowl with a French baguette, corn muffins or buttermilk biscuits and watch your family smile! Thick, flavorful lentil soup is budget-friendly and full of nutrients. Stir up a batch with one of Food Network's most-popular lentil soup recipes, and make it a favorite in your repertoire. I loved that this soup was so quick and easy.
Instructions to make Easy Lentil Soup:
- Rinse lentils until water runs almost clear.
- In a big pot, put lentils, diced potatoes, chopped onions, garlic, and seasoning.
- Cook slowly for 1 hour or until lentils and potatoes are COMPLETELY soft
- Serve with bread of mandazi
Stir up a batch with one of Food Network's most-popular lentil soup recipes, and make it a favorite in your repertoire. I loved that this soup was so quick and easy. It's a snowy Saturday, and I was enjoying a good book, wanted a bowl of soup, but didn't want to undertake a major project. I used a frozen Mirepoix mix for my veggies, added a bit of tomato paste, thyme and Old Bay seasoning, and tossed a handful of fresh spinach in at the end. In a large pot or Dutch oven, heat oil over medium heat.
So that’s going to wrap this up for this special food easy lentil soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!