Lentil and ginger soup #mycookbook
Lentil and ginger soup #mycookbook

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentil and ginger soup #mycookbook. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Add the water, lentils, and rice, and bring to a boil over high heat. Stir in the sweet potatoes and salt. Add the chopped onion, garlic and ginger, and saute until transparent. It's very easy to make red lentil soup in instant pot: Press the saute function and saute onion, garlic and ginger until translucent.

Lentil and ginger soup #mycookbook is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lentil and ginger soup #mycookbook is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lentil and ginger soup #mycookbook using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lentil and ginger soup #mycookbook:
  1. Make ready 200 g orange lentils
  2. Prepare 2-3 tablespoons olive oil
  3. Get 1 onion, chopped
  4. Get 1 carrot, peeled and chopped
  5. Take 2 cloves garlic, peeled and chopped
  6. Take 50 g fresh ginger, grated
  7. Get 3 teaspoons ground cumin
  8. Get Pinch each of turmeric and paprika
  9. Get 1 tin chopped tomatoes
  10. Get 1 litre water or stock. (I used chicken stock, but if you use vegetable stock the recipe is vegetarian/vegan)
  11. Make ready Salt and pepper

Add the water to the hot pot and scrape the browned bits off the bottom of the pot as the liquid sizzles. Ginger Carrot Lentil Soup is a simple, easy to make& yummy soup. This delicious soup with red lentils and carrots is quick to cook up when you're busy, but hungry and, it's packed with nutrition, too. Carrots, as you know, are the veggie queens of beta-carotene, and antioxidant stars.

Steps to make Lentil and ginger soup #mycookbook:
  1. Heat the olive oil in a large pan, then gently fry the onion until starting to soften.
  2. Add the carrot, garlic, ginger and spices, fry for a few minutes more.
  3. Add the lentils, stock/water and tomatoes. Simmer gently until the lentils are soft (approx 15 - 20 minutes.)
  4. Cook until the lentils are starting to get a little soft. The soup is ready and can be served just as it is
  5. Or can be blended with a stick blender and be served as a smoother soup.

This delicious soup with red lentils and carrots is quick to cook up when you're busy, but hungry and, it's packed with nutrition, too. Carrots, as you know, are the veggie queens of beta-carotene, and antioxidant stars. Wholesome Ginger Coconut Detox Lentil Soup to revive your taste senses and to promote inner well being. The soup is prepared with split red masoor lentils and other fresh ingredients. You can make this quick and easy vegan soup and enjoy it the same night or add it to your meal prep plan for the week!

So that is going to wrap it up for this special food lentil and ginger soup #mycookbook recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!