Alaca Soup (Vegan)
Alaca Soup (Vegan)

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, alaca soup (vegan). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Serve with toast bread in a deep bowl Alaca Soup (Vegan). The best healthy vegan soup recipes for all seasons! From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons!

Alaca Soup (Vegan) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Alaca Soup (Vegan) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alaca Soup (Vegan):
  1. Take 1 cup chickpeas
  2. Get 1 cup green lentil
  3. Prepare 2 cups bulgur wheat (course)
  4. Take 1.5 white onions
  5. Make ready 1 bunch Swiss Chard
  6. Prepare 3 tablespoon tomato paste
  7. Take 2 red paprika peppers
  8. Get 6 tablespoons Olive oil
  9. Take 1/2 cup pomegranate molasses or 1 lemon
  10. Get Dried ground mint
  11. Make ready Black pepper
  12. Prepare Sea salt
  13. Prepare Crushed Red Pepper

When our work day is complete, most people do not wish to go to the gym. Alaca Soup (Vegan) Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, alaca soup (vegan). One of my favorites food recipes.

Instructions to make Alaca Soup (Vegan):
  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

Today, I will show you a way to make a special dish, alaca soup (vegan). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Alaca Soup (Vegan) is one of the most popular of recent trending meals on earth.

So that is going to wrap it up for this exceptional food alaca soup (vegan) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!