Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, not your ordinary lentil soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Not Your Ordinary Lentil Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Not Your Ordinary Lentil Soup is something that I have loved my whole life. They’re fine and they look wonderful.
Not Your Ordinary Lentil Soup JulesVB. A quality aged Balsamic Vinegar sets this Lentil Soup apart from all others. So this lentil soup is not only good for your pocketbook, it's healthy too. Thick, flavorful lentil soup is budget-friendly and full of nutrients.
To get started with this particular recipe, we have to prepare a few components. You can have not your ordinary lentil soup using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Not Your Ordinary Lentil Soup:
- Make ready 1 bag of dried Lentils
- Get 1 Onion, chopped
- Make ready 2 clove Garlic, smashed
- Get 2 Inner ribs of celery, chopped
- Take 1 can diced tomatoes
- Make ready 1 as needed Chicken stock
- Take 1 as needed Aged Balsamic Vinegar
- Make ready 1 as needed Extra Virgin Olive Oil
- Prepare 1 Salt & Pepper
Having lived in Spain and enjoyed true lentil soup, I thought I'd never again appreciate an american version. Because lentils are so small, you can skip the soaking step; simply add them to water and simmer away. That makes this low-calorie, gluten-free recipe a no-brainer for weeknight dinners. Bring to a boil over medium heat.
Instructions to make Not Your Ordinary Lentil Soup:
- Place everything in a stock pot except the Balsamic Vinegar. Cook until lentils are tender.
- Drizzle in some quality Balsamic Vinegar, Extra Virgin Olive Oil, salt and pepper. Serve and Yum!
That makes this low-calorie, gluten-free recipe a no-brainer for weeknight dinners. Bring to a boil over medium heat. Lower the heat, cover the pot with a lid and gently simmer until the lentils are tender, and almost falling apart. Let's not forget that they are a food staple for the longest living population on earth, Okinawa. Last but not least are the lentils.
So that is going to wrap this up with this exceptional food not your ordinary lentil soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
