Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nana's lentil soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Whenever we go to visit my Italian mother-in-law, she usually has a pot of soup waiting. My favorite is her lentil soup. Everyone loves it and it's completely vegetarian. Nana's Lentil Soup Lentil soup for a cold day.
Nana's Lentil Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Nana's Lentil Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook nana's lentil soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nana's Lentil Soup:
- Prepare 2 cups dried green lentils sorted and washed
- Take 1 medium red potato cut into small cubes
- Get 2 small yellow onions chopped
- Get pieces I medium red bell pepper chopped into small
- Take 2 sheets roasted seaweed(snack kind) torn into small pieces
- Prepare 2 large cloves of garlic chopped into tiny pieces
- Get 2 ramen seasoning pouches beef flavored (or whatever you prefer)
- Get to taste Salt if needed and pepper
Stir fry onion, garlic, and celery in water or broth in a large soup pot until tender. Add the bay leaf, fresh ginger, cinnamon, turmeric, veggie broth, tomatoes, lentils and chickpeas. This lentil soup is easy to make and is a hearty dish that leaves you wanting nothing else for dinner. According to Nonna Pina, this was a common dish growing up in Italy.
Steps to make Nana's Lentil Soup:
- Cook lentils untill almost done
- Add the rest of the ingredients
- Cook untill potatoes are tender
- Enjoy
This lentil soup is easy to make and is a hearty dish that leaves you wanting nothing else for dinner. According to Nonna Pina, this was a common dish growing up in Italy. As children, she said they were told to eat up their lentils cause they needed the iron. When Nana's asked to look after her poorly grandson, she knows something that might just make him feel better - her 'magic' soup. Somehow it seems to do the trick, even though she sneaks in a few ingredients that he doesn't strictly like.
So that is going to wrap it up for this special food nana's lentil soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
