Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lentil fennel soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The first instruction was to put lentils, fennel, carrot, onion, and potato into a soup pot and cover them with an inch of cold water. That actually wasn't as simple as it sounds. As soon as I started adding water, the carrots and onions floated to the top, where they congregated and obscured the water level. Healing Moroccan Soup Ingredients Fennel and Carrots- fresh fennel and carrots add texture and flavor.
Lentil Fennel Soup is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Lentil Fennel Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lentil fennel soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lentil Fennel Soup:
- Take 1 Carrots
- Prepare 1 Celery
- Get 1 Onion
- Get 1 Fennel
- Prepare 1 Lentils
- Prepare 1 Garlic
- Prepare 1 Bay leaf
- Prepare 1 Terragon
- Get 1/2 cup Tomato sauce
- Make ready 1 Salt & Pepper
- Get 3 cup Chicken stock
Add the carrots, lentils, tomatoes, broth, water, salt, paprika, and oregano. Heat some olive oil in a heavy-bottomed pot over medium heat. Add water if necessary, for desired consistency. Sprinkle with Parmesan cheese and serve.
Instructions to make Lentil Fennel Soup:
- Sautee chopped carrots, celery, onion, & fennel in olive oil. 10 min
- Add garlic, salt & pepper
- Add chicken stock, lentils, bay leaf & terragon, bring to a boil
- Reduce to simmer 15 min until lentils are tender
Add water if necessary, for desired consistency. Sprinkle with Parmesan cheese and serve. Increase heat to medium-high and bring to a simmer. Once simmering, reduce heat to medium-low, cover pot, and cook. This lentil soup is a richly textured, warming soup with complex depths of flavor.
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