Lentils With Green Peas Soup
Lentils With Green Peas Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, lentils with green peas soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lentils With Green Peas Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Lentils With Green Peas Soup is something which I’ve loved my whole life.

Stir in the parsley, salt, pepper, basil, and thyme. Use green lentils, red lentils, brown lentils or a lentil soup mix. Add remaining ingredients except carrots,celery and lemon slices. Whisk in coconut milk (if using), lemon juice and season with salt and pepper.

To begin with this recipe, we have to first prepare a few components. You can have lentils with green peas soup using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lentils With Green Peas Soup:
  1. Prepare 1/2 cup red lentils
  2. Get 4 cups water
  3. Make ready 3/4 cup green peas
  4. Prepare Pinch salt (optional)
  5. Make ready 1/2 chicken stock cube
  6. Take 2 tbsp butter
  7. Take to taste Black pepper

Cover the pot leaving a small opening and set the flame to simmer gently the soup. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Saute onion with olive oil in a pot until brown.

Steps to make Lentils With Green Peas Soup:
  1. Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
  2. Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
  3. Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.

All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Saute onion with olive oil in a pot until brown. Add in tomato paste, grated tomato and garlic stir. Add in green lentils, bulgur, peas and salt stir. Stir in bay leaf and thyme, split peas and lentils, celery and reserved bacon.

So that’s going to wrap this up with this exceptional food lentils with green peas soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!