Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, south indian lentil stew (crockpot). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
South Indian Lentil Stew (Crockpot) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. South Indian Lentil Stew (Crockpot) is something which I have loved my whole life.
Combine all ingredients, except lemon juice and cilantro, in a slow cooker. Season to taste with more salt and pepper, if desired; stir in lemon juice and cilantro. Slow Cooker South Indian Lentil Stew is just that. So when I found this recipe on Weight Watchers, I was all over it.
To begin with this recipe, we must prepare a few ingredients. You can cook south indian lentil stew (crockpot) using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make South Indian Lentil Stew (Crockpot):
- Get Dry Lentils, Red
- Take Canned Diced Tomatos
- Take Fresh Spinnach
- Take Chicken Broth
- Make ready Onion, Diced
- Take Ginger
- Prepare Garlic, Minced
- Get Curry Powder
- Make ready Mustard Seed
- Make ready Ground Cumin
- Prepare Ground Coriander
- Get Cayenne Pepper
- Make ready Salt
Before you jump to South Indian Lentil Stew (Crockpot) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice. Healthy eating is today much more popular than in the past and rightfully so. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as. Don't be shocked people but this dish is VEGETARIAN!
Instructions to make South Indian Lentil Stew (Crockpot):
- Combine all ingredients in a slow cooker.
- Cook until thick and creamy and lentil are soft, about 3 hours on high or 6 hours on low.
- Season to taste with more salt and pepper, if desired.
- Can add 2 tsp fresh lemon juice and 1/3 cup fresh cilantro. Yields about 1 cup per serving.
There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as. Don't be shocked people but this dish is VEGETARIAN! Yes, one of my favorite dishes of all time in the history of my food eating is VEGETARIAN! Just before serving, stir cream into slow cooker. In a small skillet, heat butter over medium heat.
So that is going to wrap this up for this special food south indian lentil stew (crockpot) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
