Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken, lentil & spinach pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken, lentil & spinach pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken, lentil & spinach pasta is something that I’ve loved my entire life. They are fine and they look fantastic.
Remove chicken from skillet, and set aside. Check the chicken and lentils for doneness. Remove from oven and season to taste with salt and pepper. One-Pot Chicken & Lentils Lentils are filling due to their ultra-high fiber content and lend themselves well to this chicken and lentils recipe with the simple additions of lean protein and some fragrant flavors.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken, lentil & spinach pasta using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken, lentil & spinach pasta:
- Take oil
- Get onion chopped finely
- Take garlic, crushed
- Get chilli flakes (optional)
- Prepare chicken mince
- Prepare red lentils
- Make ready &half cups chicken stock
- Prepare tomato paste
- Get spinach leaves
- Prepare preferably shell pasta, or rigatoni
- Make ready Salt and Pepper
- Prepare Grated parmesan
Check chicken and lentils for doneness. Turn oven off and turn on broiler feature. In a medium pot, combine lentils, chicken broth and salt. Stir in broth and lentils, increase heat to medium-high and bring to a simmer.
Steps to make Chicken, lentil & spinach pasta:
- Heat oil in medium pan, add garlic, chilli flakes and onions, until onions are translucent, add chicken, stir and cook until chicken has changed colour. Stir in lentils, season, add stock, tomato paste, simmer for 10 minutes or until lentils are cooked and sauce has thickened, add spinach, stir until wilted.
- Meanwhile cook pasta as per package instructions, combine pasta with chicken sauce, transfer to large bowl, mix and serve with a sprinkling of parmesan
- You could add a cup of white wine and reduce stock to enhance the flavour
In a medium pot, combine lentils, chicken broth and salt. Stir in broth and lentils, increase heat to medium-high and bring to a simmer. Add the chicken broth or water and lentils and bring to a boil. Reduce the heat to maintain a very gentle simmer and add the chicken. Transfer the chicken thighs to a plate to cool.
So that is going to wrap this up with this special food chicken, lentil & spinach pasta recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
