Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green chilli lentil squash soup 辣椒🌶️小扁豆汤. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Green chilli lentil squash soup 辣椒🌶️小扁豆汤 is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Green chilli lentil squash soup 辣椒🌶️小扁豆汤 is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook green chilli lentil squash soup 辣椒🌶️小扁豆汤 using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green chilli lentil squash soup 辣椒🌶️小扁豆汤:
- Make ready 1 cup sprouted lentil (sprouted for about 2 days)
- Take 1/2 cup diced onion
- Make ready 1/2 cup diced tomatillos
- Make ready 1 cup roasted acorn squash
- Take 16 oz homemade capon soup (or store bought chicken stock)
- Prepare 1 teaspoon cumin seeds
- Get 1 teaspoon coriander seeds
- Get 1/2 teaspoon mustard seeds
- Take 1/2 teaspoon dill seeds
- Take 1/4 teaspoon hot green chilli powder
- Make ready 1/2 Tsp pasture raised pork lard
- Take salt
- Get 3 clove minced garlic
Instructions to make Green chilli lentil squash soup 辣椒🌶️小扁豆汤:
- In a small coffee grinder, blender all spices into powder so that aroma can be released
- Sauté spices, diced onions and garlic on medium heat until you small the aroma. Add diced tomatillo keep sauté for one minute.
- Pour in 16 oz of stock and add 2 cups of water. In the meantime, add lentil. Bring it to a boil, then return to simmer for about 8 minutes. Add roasted acorn squash and continue to simmer for about 5 minutes on low heat.
- Adjust seasoning before serving.
So that’s going to wrap it up with this special food green chilli lentil squash soup 辣椒🌶️小扁豆汤 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!