Tasty Taco Lentils
Tasty Taco Lentils

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tasty taco lentils. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

When my husband's cholesterol numbers rose, I quickly lowered the fat in our family's diet. Simmer the diced onion in olive oil in the pot/pan you will use to cook the lentils. When onions are nearly translucent, add diced garlic and cook another minute. Pour in broth/water and bring to a boil.

Tasty Taco Lentils is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Tasty Taco Lentils is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have tasty taco lentils using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tasty Taco Lentils:
  1. Take broth or water
  2. Make ready split red lentils
  3. Take small, diced onion
  4. Take large, diced garlic clove
  5. Get your favorite chili or taco seasoning
  6. Take roasted red bell pepper, diced
  7. Take to 1 jar of your favorite salsa
  8. Take low sodium garbanzo beans, drained and rinsed

In a large bowl, combine the lentils, pico de gallo, enchilada sauce and taco seasoning. Season with salt and pepper to taste. Stir in cilantro and lime juice. Red lentils are an easy and tasty substitute for taco meat.

Steps to make Tasty Taco Lentils:
  1. Simmer the diced onion in olive oil in the pot/pan you will use to cook the lentils. When onions are nearly translucent, add diced garlic and cook another minute.
  2. Add lentils and seasoning to onion-garlic mix stirring for 1 minute or until well combined.
  3. Pour in broth/water and bring to a boil. Cover and lower heat to simmer for 12-15 minutes or until lentils are completely soft.
  4. Add garbanzo beans, bell pepper, and salsa (unless your children or others might not appreciate the level of heat in your favorite salsa. In this case, let each person add salsa to their own serving.)
  5. Serve with any myriad of toppings and sides! Cottage or shredded cheese, sour cream, avocado, diced tomatoes, green onions, black olives, shredded carrots, shredded lettuce, shredded cabbage, etc. are good choices.

Stir in cilantro and lime juice. Red lentils are an easy and tasty substitute for taco meat. Saute an onion, add red lentils, tacos seasoning, and water. Oh and I heard that Rancho Gordo Black Caviar Lentils are delicious. I look forward to trying them.

So that’s going to wrap this up for this exceptional food tasty taco lentils recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!