Carrot ginger soup
Carrot ginger soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, carrot ginger soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Find The Best Deals On Carrot Ginger Soup And Save Money. Melt butter in a large pot over medium heat. Cover and bring to a boil. Carrot Ginger Soup This light, flavorful carrot ginger soup is vegan!

Carrot ginger soup is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Carrot ginger soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot ginger soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot ginger soup:
  1. Make ready butter or coconut oil
  2. Get onion, chopped
  3. Make ready carrots (peeled and chopped)
  4. Get large potato (peeled and cubed) or 1 cup cooked lentils
  5. Prepare celery
  6. Take chicken broth or vegetable broth
  7. Take ground or fresh ginger
  8. Get milk or coconut milk
  9. Take curry powder
  10. Make ready salt
  11. Prepare black pepper (to taste)
  12. Get tsp thyme
  13. Prepare butternut squash (optional)

Pour in the water, and add squash, carrots and ginger. Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt.

Instructions to make Carrot ginger soup:
  1. Heat butter over low/medium heat, saute onions until translucent
  2. Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
  3. Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)

This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. The first important step in making this carrot ginger soup recipe is how to prepare the carrots. Some recipes call for sautéing or boiling the carrots until tender, but after some experimenting, I found that roasted carrots were the best option for this soup.

So that is going to wrap this up with this exceptional food carrot ginger soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!