Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, turkish lemony lentil soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy and authentic Turkish Lentil Soup with lemon and a dash of chili oil. The most perfect, nourishing mid-winter meal. Turkish red lentil soup is filling, nutritious, packed with fibre, protein and vegetables, with just the right amount of lemon and spice. How to serve Turkish lentil soup.
Turkish Lemony Lentil Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Turkish Lemony Lentil Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have turkish lemony lentil soup using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkish Lemony Lentil Soup:
- Take Olive oil
- Get Onion roughly chopped
- Get medium carrots roughly chopped
- Take medium potato roughly chopped
- Take red lentils
- Get garlic paste
- Make ready roasted cumin pwd
- Make ready red chilli pwd
- Make ready black pepper pwd
- Take turmeric
- Make ready Salt
- Take saffron (optional)
- Get Juice of 2 lemons
- Get chicken broth
- Take water or as needed
- Get Dry mint pwd for garnishing
A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. Scented with mint and cumin, this hearty Turkish Red Lentil Soup is packed with vegetables and loaded with protein. Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also… Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası.
Instructions to make Turkish Lemony Lentil Soup:
- Rinsed the lentils and soak for a minute. Gather all the ingredients.
- Saute onions, carrots and potatoes in an oil.
- Now add garlic paste, all spices, lentils, chicken broth, water and cook them till they become fully tender.
- Close the stove and wait for 5 minutes or till it cools down. After that, blend them in a blender.
- Pour the puree in a pot again, add lemon juice and stir it well. Simmer it for 5 minutes or it reaches at your desire consistency.
- Serve it hot in a bowl and sprinkles dry mint pwd.
Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Lentil Soup, Simple but with Bold Flavors I am so madly in love with this Turkish red lentil soup (also… Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası. Squeeze the juice of the lemon wedge into your soup. Now your Turkish red lentil soup is ready for you to enjoy. Calories per serving are meant as a rough guide only.
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