Hearty Lentil Soup
Hearty Lentil Soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hearty lentil soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Hearty Lentil Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Hearty Lentil Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have hearty lentil soup using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hearty Lentil Soup:
  1. Get 1 tablespoon garlic
  2. Prepare 1 shallot
  3. Take 1 cup celery
  4. Get 2 cups carrots
  5. Take 1 cup lentils
  6. Take 3 cups sweet potato
  7. Make ready 2 cups kale
  8. Make ready 3 tablespoons chicken bouillon (or vegetable stock)
  9. Prepare 8 cups water
  10. Make ready To taste salt
  11. Make ready To taste pepper
  12. Prepare To taste coconut oil

A Hearty, Latin-style Lentil Soup Brimming with healthy GOYA® Lentils and an abundance of freshly chopped vegetables, this hearty lentil soup is infused with the garlicky smoky flavor of GOYA® Chorizo. Serve in soup bowls with crusty bread, or over rice for a complete Latin dinner that comes together deliciously without breaking the bank. For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network. My lentil soup is made with mostly pantry ingredients but includes hearty greens and a squeeze of lemon for bright, fresh flavor.

Steps to make Hearty Lentil Soup:
  1. Add garlic, shallot, carrots and celery to coconut oil and cook for 5 minutes
  2. Add sweet potatoes
  3. When everything is nice and brown add water and condiments, bring to BOIL
  4. When everything is boiling add the lentils
  5. When everything is soft, add the kale
  6. Serve with rice

For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network. My lentil soup is made with mostly pantry ingredients but includes hearty greens and a squeeze of lemon for bright, fresh flavor. It's seasoned with a few of my favorite spices and plenty of freshly ground black pepper. Honestly, it's the best lentil soup I've ever had. This vegan weight-loss lentil soup recipe has the familiar flavors of turmeric, ginger and cumin that pair so well with lentils.

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