Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, nana's lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Nana's Lentil Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Nana's Lentil Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
Whenever we go to visit my Italian mother-in-law, she usually has a pot of soup waiting. My favorite is her lentil soup. Everyone loves it and it's completely vegetarian. Nana's Lentil Soup Lentil soup for a cold day.
To get started with this recipe, we have to prepare a few components. You can cook nana's lentil soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nana's Lentil Soup:
- Get 2 cups dried green lentils sorted and washed
- Make ready 1 medium red potato cut into small cubes
- Take 2 small yellow onions chopped
- Make ready pieces I medium red bell pepper chopped into small
- Prepare 2 sheets roasted seaweed(snack kind) torn into small pieces
- Make ready 2 large cloves of garlic chopped into tiny pieces
- Prepare 2 ramen seasoning pouches beef flavored (or whatever you prefer)
- Make ready to taste Salt if needed and pepper
Stir fry onion, garlic, and celery in water or broth in a large soup pot until tender. Add the bay leaf, fresh ginger, cinnamon, turmeric, veggie broth, tomatoes, lentils and chickpeas. This lentil soup is easy to make and is a hearty dish that leaves you wanting nothing else for dinner. According to Nonna Pina, this was a common dish growing up in Italy.
Steps to make Nana's Lentil Soup:
- Cook lentils untill almost done
- Add the rest of the ingredients
- Cook untill potatoes are tender
- Enjoy
This lentil soup is easy to make and is a hearty dish that leaves you wanting nothing else for dinner. According to Nonna Pina, this was a common dish growing up in Italy. As children, she said they were told to eat up their lentils cause they needed the iron. When Nana's asked to look after her poorly grandson, she knows something that might just make him feel better - her 'magic' soup. Somehow it seems to do the trick, even though she sneaks in a few ingredients that he doesn't strictly like.
So that’s going to wrap this up for this special food nana's lentil soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
