Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, alaca soup (vegan). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The best healthy vegan soup recipes for all seasons! From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons! And the simple addition of beans or whole grains can turn your masterpiece into an incredibly healthy soup.
Alaca Soup (Vegan) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Alaca Soup (Vegan) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Alaca Soup (Vegan):
- Make ready 1 cup chickpeas
- Make ready 1 cup green lentil
- Make ready 2 cups bulgur wheat (course)
- Get 1.5 white onions
- Prepare 1 bunch Swiss Chard
- Get 3 tablespoon tomato paste
- Get 2 red paprika peppers
- Take 6 tablespoons Olive oil
- Prepare 1/2 cup pomegranate molasses or 1 lemon
- Prepare Dried ground mint
- Make ready Black pepper
- Get Sea salt
- Get Crushed Red Pepper
From creamy and comforting to broth-based, this roundup has options for everyone. The best vegan soup recipes for all seasons! Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper.
Instructions to make Alaca Soup (Vegan):
- Pressure cook the chickpeas for 30 min in 10 cups of water
- Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
- Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
- In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
- Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
- Serve with toast bread in a deep bowl
Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Alaca Soup (Vegan) step by step. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper.
So that’s going to wrap this up with this special food alaca soup (vegan) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
