Tamarind Soup (Sayur Asem) *Vegan
Tamarind Soup (Sayur Asem) *Vegan

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tamarind soup (sayur asem) *vegan. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tamarind Soup (Sayur Asem) *Vegan is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Tamarind Soup (Sayur Asem) *Vegan is something that I’ve loved my entire life.

Sayur asem, needless to say, is a favorite among many locals. Whenever we went to restaurants that serve native Indonesian cuisines, we always order The soup are made with lots of different variety of vegetables. Common vegetables used in this sayur asem are melinjo (which I couldn't find here in. Sayur asem or vegetables in tamarind soup is arguably Indonesia's most popular vegetable soup.

To begin with this recipe, we have to prepare a few ingredients. You can have tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
  1. Prepare 300 gr Kangkung/water spinach (optional)
  2. Make ready 2 carrots
  3. Get 200 gr corn kernels
  4. Get 1/2 red onion
  5. Prepare 3 garlic cloves
  6. Prepare 1 tsp tamarind
  7. Take 1 bayleaf
  8. Prepare 1 cm galangal
  9. Make ready 1 tomato
  10. Prepare 1 tsp salt
  11. Prepare 1/2 tsp sugar
  12. Take 5 cups water
  13. Take You can use other vegetables such as:
  14. Make ready Cabbage
  15. Take Chokos
  16. Make ready Wombok
  17. Prepare Snake bean

It is a popular Southeast Asian dish orginating from Sundanese cuisine, consisting of vegetables in tamarind soup. The sweet and sour flavour of this dish is considered refreshing and very compatible with fried or grilled dishes. The Best Tamarind Soup Recipes on Yummly Pork Sinigang (philippine Tamarind Soup), Sinigang Na Lechon/roasted Pork In Tamarind Soup, Sayur Asem - Vegetables In Tamarind Soup.

Steps to make Tamarind Soup (Sayur Asem) *Vegan:
  1. Boil the water, chop onion and garlic, cut up all vegetables.
  2. Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
  3. Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
  4. Cover the pot until all the vegetables cooked well.
  5. Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.

The Best Tamarind Soup Recipes on Yummly Pork Sinigang (philippine Tamarind Soup), Sinigang Na Lechon/roasted Pork In Tamarind Soup, Sayur Asem - Vegetables In Tamarind Soup. It's refreshing soup derived from tamarind pairs well with fried food since it's stocked with vegetables and some of Indonesia's most interesting ingredients: melinjo, bilimbi, chayote. Authentic Indonesian Tamarind Soup, step-by-step cooking guide, easy to follow cooking recipes from Indonesia, suitable for beginners āž  try this taste! side dish Tamarind Soup a la Jakarta Sayur Asem Jakarta, original, Indonesian, cooking recipe, step-by-step.

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