Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lentil soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lentil Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Lentil Soup is something which I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have lentil soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lentil Soup:
- Make ready 1/2 lb Lentils
- Prepare 4 Tomatoes
- Make ready 1/2 yellow or white onion
- Get 1 piece fresh garlic
- Prepare salt
- Take bunch fresh cilantro
It's creamy without any dairy, satisfying and protein-packed without any meat, and easy to make from a handful of kitchen staples. Essentially, lentil soup is everything we need right now. If you're wondering if lentil soup is good for you, the answer is yes! Lentils are nutritious, rich in minerals, protein, low in fat, high in fibre (digestive health).
Steps to make Lentil Soup:
- Chop tomatoes and onion set aside.
- Sort lentils, rinse and put in a pot with about 5 cups of water.
- Add chopped tomatoes, chopped onion, 1 garlic and cover on medium heat for 15 minutes.
- Add salt and cilantro and let it cook for 5 more minutes uncovered until lentils are soft or to your desire tenderness.
If you're wondering if lentil soup is good for you, the answer is yes! Lentils are nutritious, rich in minerals, protein, low in fat, high in fibre (digestive health). Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves. With crispy bacon, protein-packed lentils and plenty of fresh veggies, this is a nourishing one-pot meal to keep your weeknights stress-free. Serve a warm bowl with a French baguette, corn muffins or buttermilk biscuits and watch your family smile!
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