Puy lentil soup:
Puy lentil soup:

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, puy lentil soup:. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puy lentil soup: is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Puy lentil soup: is something that I’ve loved my whole life. They’re nice and they look wonderful.

This recipe makes enough puy lentil soup for four servings and is super easy to make. Simply saute the onion then add in the garlic. Next comes all the other vegetables. Today's soup takes us to the Le Puy region of France.

To begin with this recipe, we must first prepare a few ingredients. You can cook puy lentil soup: using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Puy lentil soup::
  1. Take 1 Tbsp olive oil
  2. Take 1 small red onion, finely diced
  3. Take 3 cloves garlic, finely chopped
  4. Prepare 1 medium potato finely diced
  5. Prepare 1 small carrot finely diced
  6. Prepare 2 sticks celery, finely diced
  7. Prepare 1 medium tomato, finely diced
  8. Make ready 1 large red chilli, halved
  9. Take 1/2 cup puy lentils
  10. Take 1 litre vegetable stock
  11. Prepare 2 tsp chopped fresh oregano
  12. Take pinch ground nutmeg

They are definitely worth going out of your way to find but if you can't get them, go ahead and use common green or brown. Which are all essential to maintain good energy levels. Smoky Tomato & Puy Lentil Soup "This is a little like a lentil minestrone with a few spices added, one of which is the paprika that gives the soup a smoky kiss. You can adapt the soup to suit the time of year, just serve as it is for a warm and comforting cuddle in winter or add vibrant green vegetables for spring and summer.

Instructions to make Puy lentil soup::
  1. Heat the oil in a large saucepan. Cook the onion and garlic over medium heat until the onion is soft.
  2. Add the potato, carrot, celery, tomato and chilli and cook, stirring, for 3 minutes. Stir in the lentils, vegetable stock, oregano and nutmeg.
  3. Bring the soup to the boil, then reduce the heat and simmer for 30 minutes. Season to taste and serve.

Smoky Tomato & Puy Lentil Soup "This is a little like a lentil minestrone with a few spices added, one of which is the paprika that gives the soup a smoky kiss. You can adapt the soup to suit the time of year, just serve as it is for a warm and comforting cuddle in winter or add vibrant green vegetables for spring and summer. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup. Thick, flavorful lentil soup is budget-friendly and full of nutrients.

So that is going to wrap this up for this special food puy lentil soup: recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!