Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, herby puy lentils with cheesy garlic mash #newyearnewyou. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou. Here is my first ever recipe post on Cookpad. This was a post Christmas "kitchen raid" invention, which also embraced my quest to include more meat-free meals into our weekly family meals. It was super tasty and I do.
Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook herby puy lentils with cheesy garlic mash #newyearnewyou using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou:
- Prepare Recipe: Serves up to 4 depending how hungry you are!
- Prepare 200 g Puy Lentils, rinsed
- Prepare 1 medium onion or 2 shallots, finely diced
- Make ready 1 carrot, finely diced
- Make ready 1 stick celery, finely diced
- Get 1 tbsp Vegetable (Rapeseed or Sunflower) oil
- Prepare 1 Glass red wine
- Prepare Approx 1 litre veg stock, plus extra boiling water if needed
- Make ready Worchestershire sauce
- Make ready 8 Baby Plum or cherry tomatoes, quartered
- Make ready Fresh Thyme leaves or 1 tsp dried Thyme
- Make ready 1 Bay leaf
- Take 1 tsp garlic granules
- Take Salt
- Take Black Pepper
- Take 6-8 Maris Piper potatoes, peeled and diced
- Prepare Drizzle of garlic oil
- Make ready Ground white pepper
- Make ready Grated cheese
Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou. Before you jump to Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy. Stir until all the ingredients are well combined. Season well with salt and pepper, then stir through the mustard and hot milk.
Steps to make Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou:
- Heat the oil in a large saucepan. Sauté the onion, carrot and celery over a medium heat until softened and lightly golden. - - Stir the Thyme leaves and Bay leaf into the lentils and then add the red wine. - - Simmer until the wine has almost been fully absorbed.
- Add the chopped tomatoes and Worcestershire sauce.
- Add 1/2 l of stock and bring to the boil and then simmer, (adding more stock or boiling water as needed), for approx 30 minutes or until the lentils have absorbed most of the stock and have softened but still have a slight "bite", leaving a slight sauce.
- While the lentils are cooking, boil the potatoes until soft, drain, mash and add the garlic oil, some salt and ground white pepper and mash until smooth.
- Heat the grill to high.
- Season the lentils with salt to your taste. - - Remove the Bay leaf. - Pile the lentils into a small / medium casserole and cover with the garlic mash. - - Sprinkle with the cheese and heat under the grill until bubbling and browned.
- Serve with any vegetables you like. - - Enjoy.
Stir until all the ingredients are well combined. Season well with salt and pepper, then stir through the mustard and hot milk. Divide the mustard mash over four plates. Clean Eating Lunch And Dinner Recipes. . Drain them in a colander and spread on a tray to dry.
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