Koshari #CookpadApp#RiceContest7
Koshari #CookpadApp#RiceContest7

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, koshari #cookpadapp#ricecontest7. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Koshari #CookpadApp#RiceContest7 is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Koshari #CookpadApp#RiceContest7 is something which I’ve loved my whole life.

Koshri is another one of those genius solutions to using up pantry staples. It is a cousin to the Middle Eastern Mujadara. In a nutshell, it is a comforting bowl of simple pantry staples: spiced lentils and rice, combined with chickpeas and small pasta. Combine the lentils and water in a large saucepan.

To get started with this recipe, we must prepare a few components. You can have koshari #cookpadapp#ricecontest7 using 31 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Koshari #CookpadApp#RiceContest7:
  1. Take 2 tbsp Oil
  2. Prepare 1 cup Rice
  3. Get Brown lentils 1 cup boiled
  4. Make ready Macaroni 1 cup cooked
  5. Prepare 2 cups Chicken stock
  6. Take Garlic clove 1 minced
  7. Make ready 1 tsp Cumin
  8. Get Bay leaf 1
  9. Take to taste Salt
  10. Make ready 1 Onion
  11. Prepare For Sauce
  12. Prepare 2 tbsp Oil
  13. Take Onion 1 diced
  14. Prepare Garlic cloves 2
  15. Get 2 tsp Baharat Spices
  16. Make ready Tomatoes 5 paste
  17. Prepare 1 tsp Chilli flakes
  18. Take 1 tbsp Vinegar
  19. Make ready to taste Salt
  20. Take For garnishng
  21. Take Fried onion
  22. Prepare Chick peas
  23. Prepare For Baharat spices
  24. Get 4 tbsp Black pepper
  25. Get 2 tbsp Corainder
  26. Make ready 2 tbsp Cinnamon
  27. Prepare Cloves 2 tbsp
  28. Prepare 3 tbsp Cumin
  29. Get 1 tbsp Cardamom
  30. Take 1 tsp Nutmeg
  31. Take 4 tbsp Paprika

The magic finish comes from a spicy tomato-sauce topping and garnish of fried onions, all enhanced by garlic-vinegar or chili. Koshari (also spelled Koshary or Kushari) is the national dish of Egypt. It's served in virtually every Egyptian restaurant, in every Egyptian home, and on every Egyptian street corner. Street vendors serve the dish from carts to people eagerly waiting in line to eat this beloved and highly popular dish.

Steps to make Koshari #CookpadApp#RiceContest7:
  1. Heat oil add cumin, bayleaf,onion,garlic and fry.
  2. Add chicken stock,salt and rice and cook.
  3. For Tomato Sauce.
  4. Heat the oil add the onion,cook until soft.
  5. Add the garlic, tomato paste and all ingridients.cover and simmer for 20 mins.
  6. Add the rice,lentils and macaroni to a large bowl and toss to combine.
  7. Serve topped with tomato sauce, chickpeas and fried onion.
  8. Serve warm.

It's served in virtually every Egyptian restaurant, in every Egyptian home, and on every Egyptian street corner. Street vendors serve the dish from carts to people eagerly waiting in line to eat this beloved and highly popular dish. Koshari is a cozy pile of warm carbs—traditionally, cooked rice, lentils, macaroni, and chickpeas, all mixed together—smothered in perky tomato sauce and buried in fried shallots. Koshary, koshari or kushari is one of the traditional Egyptian food. This dish is considered the national dish of Egypt and a very popular street food.

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