Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, lentils with green peas soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lentils With Green Peas Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Lentils With Green Peas Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Add the split peas, lentils, and water. Stir in the parsley, salt, pepper, basil, and thyme. DIRECTIONS In a heavy (cast iron is best) dutch oven heat oil over medium heat. Add remaining ingredients except carrots,celery and lemon slices.
To get started with this recipe, we must prepare a few components. You can cook lentils with green peas soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lentils With Green Peas Soup:
- Prepare 1/2 cup red lentils
- Prepare 4 cups water
- Make ready 3/4 cup green peas
- Prepare Pinch salt (optional)
- Make ready 1/2 chicken stock cube
- Take 2 tbsp butter
- Make ready to taste Black pepper
There's absolutely nothing wrong with green lentil soup, but once you start making it with black 'beluga' lentils, you'll have a hard time going back. These black beauties cook up melt-in-your-mouth tender, but still retain their structural integrity, which gives the soup both a thick, satisfying body, and a light, non-starchy mouthfeel. Homemade Lentil Soup is a hearty, budget-friendly meal that practically cooks itself. Lentils and spices are simmered in a flavorful broth with carrots, celery, onions and tomatoes for a beautiful healthy soup recipe.. green beans, peppers, corn or peas all work well here.
Instructions to make Lentils With Green Peas Soup:
- Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
- Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
- Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.
Homemade Lentil Soup is a hearty, budget-friendly meal that practically cooks itself. Lentils and spices are simmered in a flavorful broth with carrots, celery, onions and tomatoes for a beautiful healthy soup recipe.. green beans, peppers, corn or peas all work well here. This versatile soup makes an excellent vehicle to use up or stretch. Use green lentils, red lentils, brown lentils or a lentil soup mix. All it takes is a hint of spice flavourings, bay leaves and finishing it off with a touch of lemon to elevate this soup.
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