Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot and lentil soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dry-fry the remaining cumin seeds and chilli flakes just until fragrant. Case in point: this simple lentil soup, which is fragrant with spices and just-spicy-enough, thanks to fresh ginger. The key to building concentrated vegetable flavor is giving the carrots and shallots enough time to release water before adding the cumin, turmeric, and ginger. Season your carrot lentil soup with salt and pepper, then add the spinach and let it simmer for five more minutes.
Carrot and lentil soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Carrot and lentil soup is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook carrot and lentil soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot and lentil soup:
- Take 1 Carrot medium size
- Prepare 1 Tomato
- Take 1/2 Onion
- Get 1/4 cup Red lentil (Masoor dal)
- Prepare 4-5 Garlic pods
- Get 1 inch Ginger
- Take As per taste Salt
- Prepare 1/4 tdp Sugar (optional)
- Make ready 1 tsp Pepper powder
- Prepare 1/2 tsp Cinnamon powder
Hearty, rib sticking, and frugal, it's packed with vegetables and protein, and perfect for lunch or supper. This healthy carrot and lentil soup is a simple, tasty and filling bowl of deliciousness! Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! This carrot and lentil soup is one of my all time favourites!
Steps to make Carrot and lentil soup:
- Wash dal thoroughly and keep aside. Wash and peel carrots and cut into big chunks. Wash and cut the onion and tomatoes into big pieces. Peel ginger and garlic and keep ready.
- Put into the cooker and cook for 2 whistles.. Once cooked cool it completely and make a fine puree out of it.
- Now put the puree into a pan add salt according to taste, add pepper powder, cinnamon powder and sugar and bring to a boil. Taste and adjust the seasoning according to taste. The soup is ready to serve.
Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! This carrot and lentil soup is one of my all time favourites! Healthy Carrot and Lentil Soup Moroccan Carrot Red Lentil Soup is a meatless soup recipe packed full of flavor! Cumin, turmeric, coriander, paprika and cinnamon compliment the red lentils and carrots, creating a creamy, filling soup. Ginger Carrot Lentil Soup is a simple, easy to make& yummy soup.
So that is going to wrap it up for this special food carrot and lentil soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
