Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lentil spinach soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lentil spinach soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Lentil spinach soup is something which I have loved my entire life. They’re fine and they look wonderful.
This lentil soup is easy and delicious. Though the recipe calls for carrots, potatoes, and spinach, add any other vegetables you love. In a large pot over medium-high heat, heat olive oil. Greek Lentil and Spinach Soup With Lemon In addition to all its other virtues, this brightly flavorful, easy soup from an almost three-decade-old cookbook is vegan, gluten-free and low-fat.
To begin with this particular recipe, we must first prepare a few components. You can have lentil spinach soup using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lentil spinach soup:
- Make ready 1/2 cup washed split red lentil
- Prepare 1/2 cup chopped spinach
- Take 1/2 chopped tomato
- Get 1/4 teaspoon turmeric powder
- Make ready 2 tablespoon roasted and crushed peanut
- Take to taste Salt
- Make ready 1 teaspoon green chilli paste
- Get 4 curry leaves
- Make ready 1 tablespoon oil
It's golden in color, and very easy to make and leftovers are freezer-friendly. Here is the step-by-step for today's Spicy Spinach Lentil Soup. Add the chopped onions and sautee until golden brown. Add the garlic, all the spices, dried mint, sugar and flour.
Instructions to make Lentil spinach soup:
- Take a pressure cooker add red lentil, chopped spinach, chopped tomato, salt turmeric powder and 1 1/2 cup water mix them well.
- Pressure cook for 2 to 3 whistles.
- Heat oil in a another pan add green chilli paste and curry leaves and cook for 1 minute.
- Add boiled lentil mixture salt, crushed peanut and water mix it well bring to boil.
- Cook on a low flame for few minutes.
- Lentil spinach soup is ready.
Add the chopped onions and sautee until golden brown. Add the garlic, all the spices, dried mint, sugar and flour. Lentil Spinach Soup is a simple soup loaded with lentils, fresh baby spinach, carrots, and a few extra vegetables. Flavorful, very light, and comforting, this Lentil Spinach Soup makes a perfect meal to come home to. An easy recipe to make and a delicious soup you can enjoy all week long and never get tired of eating the same thing!
So that’s going to wrap it up for this exceptional food lentil spinach soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
