Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan & macrobiotic tempeh bacon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegan & Macrobiotic Tempeh Bacon is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegan & Macrobiotic Tempeh Bacon is something that I have loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can cook vegan & macrobiotic tempeh bacon using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan & Macrobiotic Tempeh Bacon:
- Get 120 grams Tempeh
- Take 2 tbsp ＊Olive oil
- Get 2 tbsp ＊Soy sauce
- Take 1 dash ＊Salt and pepper
- Make ready 2 tsp ＊Crushed garlic
- Take 1 ＊Ground cumin
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Steps to make Vegan & Macrobiotic Tempeh Bacon:
- Thinly slice the tempeh.
- Mix the ＊ ingredients together, transfer to a bowl, and add Step 1.
- Let sit for 5 minutes, then fry until crisp, and it's done.
- Use in dishes such as a vegetarian B.L.T. sandwich.
Distinctions may be made between several categories of veganism. Dietary vegans, also known as "strict vegetarians", refrain from consuming meat, eggs, dairy. Find recipes for a variety of meat-free meals, for celebrations, date night or just a simple dinner. If you invite a dinner guest who's a vegan, you'll want to check your menu carefully to make sure it follows two basic rules. Foods from plants are OK, but foods from animals are off limits,.
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