Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, yummy vegetable lo mein. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cook the noodles according to package directions. Heat the canola oil in a large skillet or wok over high heat. Heat oil in a large wok or saute pan. Stir fry mushrooms, carrots, peppers, onion and garlic until tender.
Yummy Vegetable lo mein is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Yummy Vegetable lo mein is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have yummy vegetable lo mein using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Vegetable lo mein:
- Prepare #Sauce#
- Get 2 cups chicken flavor soup base mix or chicken broth
- Prepare 1/6 cup light soy sauce
- Make ready 1/4 cup mushroom flavored dark soy sauce
- Get 1 table spoon Hoisin sauce
- Make ready 1 table spoon oyster flavored sauce
- Prepare 2 table spoon sesame oil
- Take Dash white peppers
- Take 1 table spoon brown sugar
- Prepare 1 table spoon or as your taste Sriracha sauce
- Prepare #Vegetable of your choice#
- Make ready 2 teaspoon minced garlic
- Make ready 1 teaspoon minced ginger
- Prepare 1 pound spaghetti or egg lo mein noodle
- Get Sesame seeds (optional)
- Get green onion
- Make ready Matchsticks carrot
- Prepare Shiitake mushrooms
- Make ready Bamboo shoots
- Prepare Beans sprouts
- Make ready Napa cabbage
- Make ready Spinach or chives (Nira)
Heat olive oil in a large skillet or wok over medium-high heat. Add garlic, bell pepper and carrots. Cook pasta according to package directions; drain and set aside. In a small bowl, combine the cornstarch and bouillon granules; stir in the water and soy sauce and set aside.
Steps to make Yummy Vegetable lo mein:
- In the bowl make your sauce with first 9 ingredients and set aside.
- Cooking oil in the skillet heated with garlic and ginger. Add green onion,shiitake and carrots for about 2 min.
- Add rest of your favorite vegetables except beans sprouts (I like mine crunchy) and cook for 3 min then add cooked noodle and beans sprouts.
- Pour sauce over and mix well. Cut heat off, sprinkle sesame seed and serve π
Cook pasta according to package directions; drain and set aside. In a small bowl, combine the cornstarch and bouillon granules; stir in the water and soy sauce and set aside. This Lo Mein recipe is made with egg noodles and a variety of vegetables. It's healthy, authentic and low in calories. It has my favorite veggies such as bok choy, shiitake mushrooms and red bell peppers.
So that’s going to wrap it up with this special food yummy vegetable lo mein recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!