Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan sweet potato brownie (oil-free and gluten-free). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buy Gluten Free Mixes at Amazon. Sweet Potato Pie W/ Marshmallow Meringue. Desserts, Gluten-free vegan, Low carb vegan recipes, Oil-free vegan, Recipes, Snacks and appetizers, Vegan Christmas and Thanksgiving Brownies, Christmas, Easy, Snack, Sweet potato Previous Post: « Vegan Gingerbread Cake With Coconut Frosting Easy Sweet Potato Brownies made with almond flour, almond butter, sweet potato puree, and cocoa powder for a decadent, healthier brownie. These Vegan and Gluten-Free Olive Oil Sweet Potato Brownies with Almond Butter Swirl and Flaky Sea Salt are every bit as decadent and amazing as they sound.
Vegan Sweet Potato Brownie (oil-free and gluten-free) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Vegan Sweet Potato Brownie (oil-free and gluten-free) is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan sweet potato brownie (oil-free and gluten-free) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Sweet Potato Brownie (oil-free and gluten-free):
- Make ready oat flour (gluten-free)
- Prepare large baked sweet potato
- Make ready cacao powder
- Take dates
- Prepare agave syrup (can replace with maple or date syrup)
- Make ready vanilla extract (for frosting)
- Prepare peanut butter (for frosting)
- Get water
Another great thing about these vegan sweet potato brownies is that they'll last forever due to the high amount. In these secretly lightened-up brownies, the sweet potato adds depth of flavor and moisture, keeping the brownies soft and fudgy without needing any oil in the recipe. The vegan sweet potato brownie recipe can be suitable for low calorie, gluten free, and sugar free diets, and there's a flourless option as well. Vegan Sweet Potato Brownies: Last week out of a whim, I bought a big bag of sweet potatoes from Costco.
Instructions to make Vegan Sweet Potato Brownie (oil-free and gluten-free):
- Pre heat the oven to 180 Degree Celsius.
- In the food processor, blend dates until smooth. Take out 1 tablespoon of date paste and set aside for frosting.
- In the same food processor with the remaining date paste, add oat flour, cacao powder, sweet potato, water and agave syrup. Blend until combined.
- Place the mixture from step 3 into a non-stick baking tray and spread evenly. Bake for 40 mins at 180 degree celcius. Let it cool down before frosting.
- For frosting, mix peanut butter, a tablespoon of paste from step 2 and vanilla.
- Keep them in the fridge overnight and serve.
The vegan sweet potato brownie recipe can be suitable for low calorie, gluten free, and sugar free diets, and there's a flourless option as well. Vegan Sweet Potato Brownies: Last week out of a whim, I bought a big bag of sweet potatoes from Costco. The idea was to eat only sweet potato for carbs after an intense work-out. Sweet Potato Brownies are rich and fudgy, without using eggs. This recipe is gluten-free and vegan, and takes only a few minutes to stir together.
So that is going to wrap this up with this special food vegan sweet potato brownie (oil-free and gluten-free) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
