Baked Tempeh
Baked Tempeh

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked tempeh. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Tempeh is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Baked Tempeh is something which I’ve loved my whole life. They’re fine and they look fantastic.

And that's pretty much it, friends! Remove the tempeh from the oven (or air fryer), and serve as desired. Speaking of which… Ways to enjoy Crispy Baked Tempeh: Tossed with rice, roasted veggies, and Tahini Sauce Use the baked tempeh as part of a component plate, sauced or unsauced, cut up as the filling for spring rolls with tempeh, added to a vegetable stir-fry, or as the centerpiece of a hearty sandwich. Spread tempeh in a single layer onto a lightly oiled cookie sheet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked tempeh using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Tempeh:
  1. Make ready 1 packages Lightlife organic Tempeh
  2. Make ready Greek Blend Seasoning
  3. Prepare 1 EarthBalance Butter (Extra Virgin Olive Oil blend) - lactose free/vegan

As an Amazon Affiliate I earn from qualifying purchases. Add tempeh and reserve any leftover marinade to brush/coat the tempeh once baked. Remove from oven and brush/coat with any remaining marinade. This tempeh is delicious for adding to Asian-inspired dishes like spring rolls, salads, and noodle dishes!

Steps to make Baked Tempeh:
  1. Cut Tempeh into strips/ halves (for easier cooking)
  2. Put Earthbalance butter into skillet (just enough to make non stick, and to brown Tempeh). Add Tempeh slices.
  3. Cook just until Tempeh is lightly browned on both sides. Season with Greek Blend Seasoning.

Remove from oven and brush/coat with any remaining marinade. This tempeh is delicious for adding to Asian-inspired dishes like spring rolls, salads, and noodle dishes! How to make baked tempeh sabroso? Place your tempeh into a shallow dish and pour vinegar and freshly squeezed lime juice over top. Take tempeh slices and place in a heated pan and allow to sear on both sides.

So that’s going to wrap it up for this special food baked tempeh recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!