Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken corn soup & chikpea salad with french fries š. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken corn soup & chikpea salad with french fries š is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken corn soup & chikpea salad with french fries š is something which I have loved my entire life. They are nice and they look wonderful.
Choose from the world's largest selection of audiobooks. Read Customer Reviews & Find Best Sellers. Bring to the boil, stirring occasionally to dissolve the stock cubes. This chicken and noodle soup will feed two young children.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken corn soup & chikpea salad with french fries š using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken corn soup & chikpea salad with french fries š:
- Make ready Chicken half kg
- Get 3 litre Water
- Prepare to taste Salt
- Prepare to taste Black pepper according
- Get to taste White pepper according
- Prepare Egg 1 beaten
- Get Corn flour 4 tbl spoon
- Get 1 cup Boiled corns
- Prepare Chna salad recipe Ingredients
- Prepare 1 cup Boiled chickpeas
- Prepare 1 cup Boiled corn
- Take 1 Kheera
- Make ready 1 Piaz
- Take Nmk zaiqy ke mutabiq
- Get Kali Mitch zaiqy ke mutabiq
- Take Chat msala 1 t spn
- Make ready White vinegar 2 t spn
- Prepare Lemon juice 1 tbl spoon
In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Remove chicken breast from the stock and leave to cool for a few minutes then shred.
Instructions to make Chicken corn soup & chikpea salad with french fries š:
- Chikn ko salt, black pepper, white pepper add kar ke pkayen ke chikn gl Jaye aur chikn stock ban Jaye.
- Ab chikn ko shred kar ke chikn stock add kar ke pkayen 15 sy 20 mint cover kar ke.
- Is stage Pe nmk black pepper chk kar ke add kar lein.
- Aur phr corns add krrein.
- Ab corn flour ko Pani Mein mix kar ke dalein.
- Soup ko hlki aanch Pe rkhein ke thick ho Jaye.
- Beat Kiya hua anda add krrein aur flame off kar dein.
- And serve it with sauces.
- Chna salad method
- Mix all ingredients and spices with lemon juice, vinegar and serve with soup.
In a separate bowl mix the cornflour with water. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly. When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup.
So that’s going to wrap this up for this special food chicken corn soup & chikpea salad with french fries š recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
