Cassava Fine Fried (POLUS)
Cassava Fine Fried (POLUS)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, cassava fine fried (polus). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Puree cassava and mix with chopped tempeh and leek in the bowl. Add the ground spices and mix well, then shape the dough into oval. Fry all the dough until golden, drain. Ready to be enjoyed with green sauce or cayenne pepper.

Cassava Fine Fried (POLUS) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cassava Fine Fried (POLUS) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cassava fine fried (polus) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cassava Fine Fried (POLUS):
  1. Make ready 350 gr cassava, boiled
  2. Prepare 75 gr tempeh, finely chopped
  3. Prepare 1 leek, thinly sliced
  4. Take Oil for frying
  5. Make ready GROUND SPICES
  6. Get 3 cloves garlic
  7. Make ready 1 red onion
  8. Get 3 red peppers (to taste)
  9. Get 2 lime leaves
  10. Get 1 piece Kencur (size of the tip of a finger)
  11. Make ready Flavoring ( optional )
  12. Make ready to taste Sugar and salt

Remove into a colander and let them dry and cool a little bit. Then spread the pieces out on a plate n sprinkle with some gram flour and chilli powder. Yuca Frita (Fried Cassava) My Colombian Recipes. yuca, vegetable oil, salt. How to make Salvaro (Cassava Crisp) At iba pa Philippines. coconut cream, cassava, cooking oil.

Instructions to make Cassava Fine Fried (POLUS):
  1. Puree cassava and mix with chopped tempeh and leek in the bowl.
  2. Add the ground spices and mix well, then shape the dough into oval.
  3. Fry all the dough until golden, drain.
  4. Ready to be enjoyed with green sauce or cayenne pepper.
  5. KENCUR : Kaempferia galanga L.

Yuca Frita (Fried Cassava) My Colombian Recipes. yuca, vegetable oil, salt. How to make Salvaro (Cassava Crisp) At iba pa Philippines. coconut cream, cassava, cooking oil. Add cassava to a pot, cover with water, and bring to a boil. When the pot comes to a boil, season with salt to taste. Let cassava cook until fork tender. anchovy, fried, set aside • cassava leaves, wash, boil briefly, squeeze until dry, cut into pieces • lemongrass, pounded • Indonesian bay leaves • kaffir lime leaves, remove the bones • tomato, cut into pieces • Thai bird eye chili peppers (optional) • instant coconut milk Yuca fries / cassava fries are like healthier paleo French fries.

So that’s going to wrap it up with this exceptional food cassava fine fried (polus) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!