Cassava Fine Fried (POLUS)
Cassava Fine Fried (POLUS)

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, cassava fine fried (polus). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cassava Fine Fried (POLUS) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Cassava Fine Fried (POLUS) is something that I have loved my whole life.

Puree cassava and mix with chopped tempeh and leek in the bowl. Add the ground spices and mix well, then shape the dough into oval. Fry all the dough until golden, drain. Ready to be enjoyed with green sauce or cayenne pepper.

To begin with this recipe, we have to prepare a few ingredients. You can cook cassava fine fried (polus) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cassava Fine Fried (POLUS):
  1. Prepare 350 gr cassava, boiled
  2. Take 75 gr tempeh, finely chopped
  3. Take 1 leek, thinly sliced
  4. Get Oil for frying
  5. Make ready GROUND SPICES
  6. Make ready 3 cloves garlic
  7. Take 1 red onion
  8. Make ready 3 red peppers (to taste)
  9. Make ready 2 lime leaves
  10. Prepare 1 piece Kencur (size of the tip of a finger)
  11. Prepare Flavoring ( optional )
  12. Get to taste Sugar and salt

Remove into a colander and let them dry and cool a little bit. Then spread the pieces out on a plate n sprinkle with some gram flour and chilli powder. Yuca fries / cassava fries are like healthier paleo French fries. Yuca fries are made from the yuca root (also known as cassava).

Steps to make Cassava Fine Fried (POLUS):
  1. Puree cassava and mix with chopped tempeh and leek in the bowl.
  2. Add the ground spices and mix well, then shape the dough into oval.
  3. Fry all the dough until golden, drain.
  4. Ready to be enjoyed with green sauce or cayenne pepper.
  5. KENCUR : Kaempferia galanga L.

Yuca fries / cassava fries are like healthier paleo French fries. Yuca fries are made from the yuca root (also known as cassava). Yuca roots are similar in size and shape to a sweet potato and can range from one to several pounds in weight. The cassava roots have a light or cream colored flesh and a slightly grainy texture. Add cassava to a pot, cover with water, and bring to a boil.

So that is going to wrap this up for this exceptional food cassava fine fried (polus) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!